Ramen Restaurant Ramen Restaurant
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  • Ramen Restaurant


    965-1 Hachigata, Kashima, Ibaraki 314-0034, Japan


  • Ramen Restaurant


    +81 299-77-5612


Service options

+ Takeaway

+ Dine-in

+ Delivery

Popular for

+ Lunch

+ Dinner

+ Solo dining

Accessibility

+ Wheelchair-accessible car park

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

Offerings

+ Alcohol

+ Beer

Dining options

+ Lunch

+ Dinner

Amenities

+ Toilet

Crowd

+ University students

Planning

+ Accepts reservations

Payments

+ Cash only

+ PayPay

+ Transit IC cards

Parking

+ Free parking lot

+ Parking


Ramen Restaurant menu

特製 ラーメン 旨い

$

チャーシュー メン

$

旨ネギラーメン

$

半ライス

$

ネギチャーシュー丼

$

チャーシュー麺 岩のり

$

岩のりトッピング

$

岩のり ラーメン 味 たま トッピング

$

Full Menu

Discover Ramen Restaurant

Looking for a great place to enjoy delicious, authentic ramen in Japan? If you're in the Kashima area of Ibaraki, a visit to the ramen restaurant located at 965-1 Hachigata is a must. Whether you're a ramen enthusiast or someone trying it for the first time, this spot offers a genuine taste of traditional Japanese flavors, coupled with a cozy and welcoming atmosphere.

At this ramen restaurant, you’ll be greeted by the rich aroma of simmering broths, prepared with care and the finest ingredients. The menu is thoughtfully curated, offering a variety of ramen styles that highlight regional ingredients and techniques. The standout dish here is the tonkotsu ramen, with its deep, savory pork bone broth that has been slowly simmered for hours to achieve that perfect, silky texture. The noodles are fresh, chewy, and just the right thickness to complement the broth. It’s a bowl that’s packed with layers of flavor, and every spoonful feels like comfort in a bowl.

The restaurant also features other popular varieties, including miso ramen, with its slightly spicy and hearty broth, perfect for those who enjoy a bit of kick. If you're in the mood for something lighter, the shoyu ramen offers a delicate soy-based broth that's both savory and subtly sweet. Pair any of these ramen bowls with a side of gyoza (Japanese dumplings) or a refreshing bowl of edamame, and you've got yourself a satisfying meal.

One of the things that sets this ramen restaurant apart is the attention to detail in the preparation of each dish. The broth is not only carefully crafted, but the toppings, such as tender slices of chashu pork, perfectly boiled eggs with just the right level of yolk, and fresh green onions, are thoughtfully added to enhance the overall experience. It’s clear that this restaurant takes great pride in the presentation and flavor balance of each dish.

As for the location, the ramen restaurant sits in a convenient area of Hachigata, making it a great stop for locals and tourists alike. The cozy interior, with its warm wooden accents and simple decor, creates a relaxed environment where you can enjoy your meal in peace. The staff are friendly and attentive, always ready to offer recommendations or a smile as you dig into your meal.

From my personal experience, it’s hard to beat the feeling of enjoying a hot bowl of ramen after a day of sightseeing or exploring the nearby areas of Kashima. The restaurant has built a loyal following, with many visitors praising the consistency and high quality of the food. Many reviews online mention the restaurant's exceptional service and the authentic feel of the dishes, making it a top choice for anyone in the area.

For those planning a visit, it’s worth noting that this ramen spot often has a steady flow of customers, especially during peak hours, so it’s advisable to get there early or be prepared for a short wait. But the experience is definitely worth it, and the smell of the broth alone makes it hard to stay away.

The restaurant’s commitment to using fresh, local ingredients not only supports regional farms but also ensures that every bowl of ramen served is bursting with the best possible flavors. By sticking to traditional methods of ramen making while incorporating modern culinary touches, they’ve managed to create a place where you can experience the true essence of Japanese comfort food.

In short, this ramen restaurant in Hachigata, Kashima is a standout spot for anyone craving authentic, flavorful ramen. With its delicious broths, fresh noodles, and a cozy atmosphere, it’s no surprise that it has earned a reputation for being one of the best places to enjoy ramen in the area. Whether you're a ramen lover or a first-time visitor, it promises a dining experience that won’t disappoint.


Ramen Restaurant Photos

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Location & Contact

Get in touch with our support team


  • 965-1 Hachigata, Kashima, Ibaraki 314-0034, Japan
  • +81 299-77-5612




Clock


Hours

Our open schedules

Day
Monday Closed
Tuesday Closed
Wednesday 11:00 AM - 02:30 PM ,
05:00 PM - 08:30 PM
Thursday 11:00 AM - 02:30 PM ,
05:00 PM - 08:30 PM
Friday 11:00 AM - 02:30 PM ,
05:00 PM - 07:00 PM
Saturday 07:00 AM - 10:00 AM ,
11:00 AM - 02:30 PM
Sunday 07:00 AM - 10:00 AM ,
11:00 AM - 02:30 PM



Reviews

  • Delicious food Kind staffs so great to be here. Must visit if you were on kashima Japan love it ????????

    Chad Villasis
  • 土日曜の朝ラーメンは博多ラーメンのようですね。とても美味しくいただきました。ご馳走様です。

    路地裏の少年02
  • 初めてラーメンを好きになったお店でした。初めて食べた時は濃くて最後まで食べられませんでしたが、どハマり。私の好みはほうれん草との相性が最高で。調味料のお酢を途中から加えてスープを飲み干すのが好きです。

    k k
  • 釣りの帰りで茨城でラーメン屋を探してたらこちらのお店が、 けっこうお客さんが多く期待大、 間もなく案内され、ラーメンの前に軽くツマミを、 おつまみチャーシューを注文したが、 ここの大将の仕事がどれも丁寧、 他のお店だとチャーシューをスライスして提供ですが、 こちらは温めて食べやすく提供、 食べやすい、 そうしてる内にラーメンが着丼、 さて神奈川から来てる僕からした茨城の家系ラーメンを実食、 これは旨い(゚д゚)ウマー、 ちゃんとした家系ラーメン、 直系とは少し違うが間違いなく家系ラーメン、 豚骨の中に醤油が前にでた味わい何だけど新しい家系ラーメンですね、 豚骨が生きてる、 大将が独自で開発した事だけは有りますね、 この豚骨なら朝ラーメンの博多ラーメンのも期待大、 これはまた通いたいお店です、 一度はご賞味アレ(*´ω`*)

    相馬仁志
  • 朝ラー。博多系ですかね。 個人的にかなり好きです。 毎回ネギかキクラゲかでトッピングを悩みます。 替え玉必須です。 長浜系より濃い目。 スープを飲みながら麺を啜ってしまうので替え玉をすると不足気味になってしまうので後少しだけスープ量を増やして欲しいです。

    ken katori county
  • 1年ぶりに来店。挨拶はハキハキとしていいのだが、相変わらず店主は怖そう。カウンターに行くときに厨房がみえる。すごく綺麗、これはすばらしい。店主の意気込みが見られる。らーめんはオールふつうと頼んだのだが、味は薄くてもよかった。麺は中太でこれは良い。スープは美味しい。海苔とチャーシューをみて、ライスが必要だった、と後悔。何年か前は無料でついていた。追加購入を一瞬考えたのだが、怖そうなので断念。カウンターにメッセージだとか、menuがあればいいのに。冬といえど、窓は少し開いているので、薄ら寒い。ただ、どこからかタバコのにおいが、これは良くない。

    ぷらすα
  • 濃厚でコクもあるのに後味スッキリ。豚骨の臭みも全然感じない。この辺の家系ラーメンでは一番だと思います。普通で割と味濃いめなので薄めでちょうど良いくらいかも。入店の時も食べ終わってこちらが食器を上げた時も、とても丁寧に元気な挨拶を返してくれて気持ちの良いお店です。

    田山信行

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Ramen Restaurant

Discover Ramen Restaurant in Kashima, Ibaraki, where authentic flavors and cozy vibes meet. Perfect for a comforting bowl of ramen that warms your soul and delights your taste buds!

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